Ideally located on Brussels’ iconic Grand Place, the Brussels Marriott Hotel Grand
Place welcomes both international travelers and locals in a unique setting, just steps
from the city’s main attractions and close to Central Station and Brussels Airport.
Inspired by Belgium’s cultural heritage and paying tribute to artists such as Magritte,
the hotel features 222 rooms and suites, versatile meeting spaces, a 24/7 fitness
center, and an exceptional culinary experience.
At Marriott, we are committed to delivering the highest standards of hospitality, placing
people at the heart of our priorities and acting with integrity for the benefit of our guests
and the community.
What will you do?
• Assist the team in daily kitchen operations, including preparation and
service.
• Follow hygiene, safety, and food handling procedures at all times.
• Ensure proper use and care of kitchen equipment and tools.
• Maintain a clean, professional, and organized workstation.
• Collaborate with colleagues and support the team to ensure smooth service.
• Provide assistance to meet guest needs and ensure food quality standards.
